by Jodie Berthelot | May 22, 2020 | Barossa Food, Barossa Wine, Recommended South Australian Accommodation, Things to Do
With COVID-19 restrictions eased but still in place, what CAN you do in the Barossa? Now that regional travel is allowed within South Australia we are dreaming and planning that long awaited getaway. But with some restrictions still in place many are wondering, what...
by Jodie Berthelot | Oct 19, 2019 | Barossa Attractions & Experiences, Barossa Food
Where do you find the best coffee in the Barossa!?? Next to good Barossa wine surely comes finding a good Barossa coffee…it’s one of the most asked questions from guests staying at Seppeltsfield Vineyard Cottage! We are all so fussy now because we are...
by Sharyn Rogers | Jun 24, 2019 | Accommodation, Barossa Food, Special Occasion
If you are celebrating a special occasion with lunch or dinner at Hentley Farm restaurant, then why not stay and make a weekend of it?! For accommodation near Hentley Farm, you can’t stay any closer than Seppeltsfield Vineyard Cottage, an exclusive,...
by Jodie Berthelot | Apr 3, 2019 | Barossa Attractions & Experiences, Barossa Food, Barossa Wine, Things to Do
Wondering what to do in the Barossa? If you’re thinking of visiting the Barossa but not sure what to do, or maybe it’s been awhile and you’re looking for a good reason to come back… here’s our rundown on the newest additions to the Barossa scene. This is...
by Sharyn Rogers | Jun 7, 2018 | Around the Cottage, Barossa Attractions & Experiences, Barossa Food, Barossa Wine
I have to confess I feel quite emotional each time I watch this video of the Barossa Valley. It captures the essence of what I love about the Barossa…the countryside, the characters and the genuine warmth of the people who live and work here, not to mention the...
by Sharyn Rogers | Jun 11, 2017 | Barossa Food
We are so blessed here in the Barossa Valley with not only a combination of wonderful, passionate food producers, talented chefs and an amazing food history, but also people who have spent many hours of time and energy ensuring Barossa food traditions are preserved...